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Quinoa and Vegetable Medley

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Prep Time: 10 minutes
Cook Time: 5 hours
Total Time: 5 hours 10 minutes
Course: Dinner, Lunch, Main Dish
Servings: 4 people
Calories: 333kcal

Ingredients:

Instructions:

  • Coat inside of slow cooker with oil or nonstick spray.
  • Combine all ingredients in slow cooker, stirring to combine.
  • Cover and cook on low 5 hours or High for 2 ½ hours.

Nutrition

Calories: 333kcal | Carbohydrates: 66g | Protein: 10g | Fat: 4g | Saturated Fat: 0g | Cholesterol: 0mg | Sodium: 1123mg | Potassium: 1087mg | Fiber: 11g | Sugar: 13g | Vitamin A: 17775IU | Vitamin C: 58.1mg | Calcium: 79mg | Iron: 3.4mg
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